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24-inch, 2.13 cu. ft. Built-in Single Wall Oven with Convection

Model: FU675





Save $62235

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Smeg Piano design 60 cm thermo-ventilated electric multifunction oven. Featuring multifunction 8 cooking modes, analogue clock with timer and cooking start and ending time alarm. Triple glazed door with heat reflective inner layer and light reflective stainless steel oven interior.



This method is known as “conventional” cooking, and is suitable for dishes that require a more gentle heat, such as baking. The oven needs to be pre-heated to the required temperature, and is best suited for single items, such as large cakes. Best results are obtained by placing food in the centre of the oven.


This allows rapid cooking and browning of foods. Best results can be obtained from using the top rack for small items, the lower racks for larger items, such as chops or sausages. Cooking using this method should be carried out with the door closed, unless instructed to do otherwise.


Heat is generated only at the center of the element, ideal for smaller cuts of meat.


Please note: cooking in this mode is conducted with the door closed. The fan reduces the fierce heat from the broiler, providing an excellent method for broiling a range of foods; chops, steaks, sausages etc. without having to turn the food during cooking. This gives good results, reduces drying out of foods, and gives even browning and heat distribution, the top two racks being recommended for use. The lower area of the cavity can also be used to keep other items warm at the same time.


The elements combined with the fan aim to provide more uniform heat. This is a similar method to conventional cooking, so preheat is required. This is not as effective as European convection cooking but can be used to cook biscuits and pastry.


This combination quickly completes the cooking of foods that are ready on the surface, but require more cooking inside, without further browning. Suitable for any type of food.


The combination of the fan and circular element around it, gives uniform heat distribution with no cold spots. This has benefits - no preheat if cook time is more than 20 minutes, no flavor transfer when cooking different foods the same time, less energy is needed, and it cooks at 10% quicker than a normal oven.


The circulation of air at room temperature enables quicker thawing of frozen food, (without the use of any heat). Ideal for use prior to cooking of ready made dishes, or cream filled products etc.

IMPORTANT: Images may not reflect actual product..
Series Name Piano Design
Fuel Type Electric
Color Stainless Steel
Total Capacity 2.13 cu. ft. / 0.06 cu. m.
Main Oven Capacity 2.13 cu. ft. / 0.06 cu. m.
Electrical Information • Voltage rating: 240/208V - 60Hz
• Connected load (nominal power): 240/208V- 3.3/2.5kW
• Amps @ 240/208V: 13.8/12Amps
Oven Specifications
Clock Yes
Convection Yes
Steam Oven No
Digital Temperature Display No
Oven Light Yes
Self-Cleaning No
Wi-Fi No
Additional Information • Multifunction oven with 8 cooking modes
• Ergonomic control knobs
• Analog clock, with timer and cooking start and ending time alarm (oven switches off automatically)
• Air cooled door
• Triple glazed door with heat reflective inner layer
• Light reflective stainless steel oven interior
• Rapid heating variable broiler
• Full width or 1/2 broiler
• 2 Halogen lamps
• Bake element: 1300W @ 240V - 1000W @ 208V
• Broil element: 2000W @ 240V - 1500W @ 208V
• Convection element: 3000W @ 240V - 2200W @ 208V
Included • 1 Glass roasting/broiler pan
• 1 broiler rack
• 1 Wire rack
Warranty 1 Year
UPC# 8017709101497
Class Width 24"
Width 23.5 inch(es) / 59.7 cm
Height 23.5 inch(es) / 59.7 cm
Depth 22.5 inch(es) / 57.15 cm
Additional Dimensions Interior dimensions: W 17 3/8” x H 11 7/8” x D 15 5/16”

*While we place great care into preparing product descriptions and prices, sometimes technical and typographical errors or omissions may occur. Universal Appliances cannot be held responsible for such errors and we apologize for any inconvenience this may cause.

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